Winery tour and tasting in Alsace
Guided winery tour and Alsace wine tasting
For the wine lovers and the amateurs. Discover our winery and our history with a visite through the cellar, the underground tanks and the evolution of the winery until its 4th generation. After, a tasting of our wines while you learn all the secrets of the wine world.The visit starts with a close view of the history of the winery, how it started and how it has evolved. Then a complete tour of the winery through every step of the winemaking process. All questions are welcome! You’ll get a sens of the fermentation process, maceration and ageing process of wine. Finally, a great taste of delicious Alsace wine will make you discover your own tastes and likes. There are no limits on the wines you can taste, so that you get to know the difference between a dry and sweet wine, red or white or even our special crémant d’Alsace (sparkling).
(10 € p/p)
Blind experience and winery visit
Wake up your senses with an unusual tasting where the aromas and flavours will make you discover wine differently. Visit our winery and our history with a guided tour through the cellar, the underground tanks and the evolution of the winery until its 4th generation. After that, a playfull experience of blind tasting : would you be able to recognise a white, a rosé and a red wine in a black glass ? Free tasting after the visit.
(15 € p/p)
Wine pairings and visit of the winery
Visit our winery with the guide going through the cellar, the underground tanks and the evolution of the winery until its 4th generation. After, taste 3 wines with their perfect pairings.
We work with local and fresh products of the season. We are partners with the shops of the village and the bakery to offer you a tasting plate with 3 appetizers : foie gras, smocked salmon and cheese.This visit is free for kids under 18 years old. Although this free tickets doesn’t include the tasting plate. If you want to add a plate for the kid, there is an extra 5 €. This formule includes 3 appetizers : a glass of grape juice and a plate with : foie gras, smocked salmon and cheese